Egg Plant with miso sauce i guess? entree before main course!
Salmon and Unagi ( RM 24 ) - The raw salmon taste very sweet and i could feel the fat just melted in my mouth. woots, so far this is the tastiest salmon i ever taste in KL ! Unagi were damn good too.
Satsuma Butter ( RM4 )- grilled sweet potato served with butter. Nice.
Eringi ( RM6.50 ) - King Oyster Mushroom
Uzura Tamago ( RM 3 ) - Quails eggs. For Japanese, they believe that quails egg helps in fighting against many diseases like bronchitis or asthma. should eat more maybe?
Tekka Makki and Tamago ( RM16 ) - roll tuna over rice and my favorite tamago!
Koebi Karaage ( RM 12 ) - Deep Fried Baby Shrimp! ermmm i seldom eat this or maybe is my first time? well, this was delicious as well! yum yum...crispy and crunchy.
Aspara Maki ( RM7 ) - Asparagus wrapped with beef. Scrumptious.
Pregnant Fish! - one of my favorite dish:)
Look at the eggggsssssss~~~ woots
Sasami Cheese ( RM 6 ) - Chicken fillet with cheese !
Sasami Mentai Mayo ( RM 5 ) - Chicken fillet with fish roe mayo
We spent for about
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